生物黃酮中柑桔屬中黃酮性質(zhì)及利用

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摘要：介紹了生物黃酮的分類，生物黃酮中柑桔屬中黃酮的各種性質(zhì)以及利用。其中柑桔類黃酮的介紹中包括了橙皮苷，柚皮苷，多甲氧基黃酮的性質(zhì)以及利用的介紹。

關(guān)鍵詞：柑桔類黃酮,性質(zhì),利用,結(jié)構(gòu)

The property and application of Bioflavonoid of citrus
Abstract: Introduced the classification of Bioflavonoid, in Bioflavonoid various property and application of citrus. And introduction of Bioflavonoid of citrus include Hesperidin Naringin Polymethoxylated Flavones various property and application.
Keyword: Bioflavonoid of citrus, property, application, construction